Finest on the Field

Titletown is bringing you a farm to field dinner featuring Chef Chris Mangless of Three Three Five & The Traveling Chef. This urban setting features a multi-course meal made with locally sourced ingredients served on the Titletown Football Field with views of Lambeau Field.

Finest on the Field begins with a cocktail hour with live music, hors d’oeuvres and a variety of high-end beverage options. Guests will then settle in for dinner served at a long, family-style table stretched across the Titletown Football Field that's sure to be a highlight of your summer.

Tickets: CLICK HERE TO PURCHASE

Space is limited + paid registration is required for this exclusive event. 

Chris Mangless | Three Three Five & The Traveling Chef

In May of 2010, Chef Chris Mangless unveiled Three Three Five, a private dining studio located in the historic Broadway District of downtown Green Bay, WI. Three Three Five has allowed Mangless the opportunity to provide a private locale for bespoke tailored events, intimate concerts, while serving as basecamp for The Traveling Chef. Three Three Five is open as a restaurant one night a week, creating the opportunity for his team to experiment, create, and innovate. His passion and focus emphasize seasonality with a blend of classical and modern technique, yielding an incomparable take on American cuisine. Three Three Five & The Traveling Chef are committed to local, sustainable organic agriculture & local artisans.

 

FAQs

What does the run-down of a typical Finest on the Field event look like?

Our events typically last 4-4.5 hours. Upon arrival you will check in with our host, where your name will be on the guest list. The festivities begin with a reception which offers wine and/or other beverages along with an assortment of passed appetizers.

Following the reception, we invite guests to join us at our long, beautiful table. Dinner is usually served 2 hours after the event begins. There is no assigned seating (unless you are joining us with a group of 6 or more people), and everyone sits down together at the same time to enjoy a four-course dinner with wine pairings.

Dinner is served family style, with large dishes in the center of the table that everyone shares while we celebrate the fruits of the land and the labors of all involved, breaking bread with each other.

Tickets start at $350. Tickets include a reception with welcome beverages and passed appetizers, a tour of the event site, and a four-course family-style seated dinner with wine pairings and/or a non-alcoholic beverage option. At the table, you’ll have the chance to dine and mingle with the hosts, winemakers, and artisans featured at the event.

 

What accommodations do you have for dietary requests?

Because our meals are served family-style, we can only accommodate a limited number of dietary restrictions and allergies. These are limited to vegetarian/pescatarian diets and celiac allergies. If you have any of these dietary limitations, please let us know in advance so we can prepare.

 

What is your weather policy?

Finest on the Field will proceed rain or shine. In the event of rain, we will arrange for shelter for the table. Absent an evacuation situation, under no circumstances will guests be entitled to a refund or additional financial accommodations due to poor weather conditions.

 

May I bring my kids?

The Finest on the Field experience is intended for adults. Due to the length of the event, the family-style service, and out of respect for all our guests, participants must be 21 years of age to participate. Additionally, participants may not bring animals of any sort.

Finest on the Field

Titletown is bringing you a farm to field dinner featuring Chef Chris Mangless of Three Three Five & The Traveling Chef. This urban setting features a multi-course meal made with locally sourced ingredients served on the Titletown Football Field with views of Lambeau Field.

Finest on the Field begins with a cocktail hour with live music, hors d’oeuvres and a variety of high-end beverage options. Guests will then settle in for dinner served at a long, family-style table stretched across the Titletown Football Field that's sure to be a highlight of your summer.

Tickets: CLICK HERE TO PURCHASE

Space is limited + paid registration is required for this exclusive event. 

Chris Mangless | Three Three Five & The Traveling Chef

In May of 2010, Chef Chris Mangless unveiled Three Three Five, a private dining studio located in the historic Broadway District of downtown Green Bay, WI. Three Three Five has allowed Mangless the opportunity to provide a private locale for bespoke tailored events, intimate concerts, while serving as basecamp for The Traveling Chef. Three Three Five is open as a restaurant one night a week, creating the opportunity for his team to experiment, create, and innovate. His passion and focus emphasize seasonality with a blend of classical and modern technique, yielding an incomparable take on American cuisine. Three Three Five & The Traveling Chef are committed to local, sustainable organic agriculture & local artisans.

 

FAQs

What does the run-down of a typical Finest on the Field event look like?

Our events typically last 4-4.5 hours. Upon arrival you will check in with our host, where your name will be on the guest list. The festivities begin with a reception which offers wine and/or other beverages along with an assortment of passed appetizers.

Following the reception, we invite guests to join us at our long, beautiful table. Dinner is usually served 2 hours after the event begins. There is no assigned seating (unless you are joining us with a group of 6 or more people), and everyone sits down together at the same time to enjoy a four-course dinner with wine pairings.

Dinner is served family style, with large dishes in the center of the table that everyone shares while we celebrate the fruits of the land and the labors of all involved, breaking bread with each other.

Tickets start at $350. Tickets include a reception with welcome beverages and passed appetizers, a tour of the event site, and a four-course family-style seated dinner with wine pairings and/or a non-alcoholic beverage option. At the table, you’ll have the chance to dine and mingle with the hosts, winemakers, and artisans featured at the event.

 

What accommodations do you have for dietary requests?

Because our meals are served family-style, we can only accommodate a limited number of dietary restrictions and allergies. These are limited to vegetarian/pescatarian diets and celiac allergies. If you have any of these dietary limitations, please let us know in advance so we can prepare.

 

What is your weather policy?

Finest on the Field will proceed rain or shine. In the event of rain, we will arrange for shelter for the table. Absent an evacuation situation, under no circumstances will guests be entitled to a refund or additional financial accommodations due to poor weather conditions.

 

May I bring my kids?

The Finest on the Field experience is intended for adults. Due to the length of the event, the family-style service, and out of respect for all our guests, participants must be 21 years of age to participate. Additionally, participants may not bring animals of any sort.

Please sign the following waiver to participate

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Disclaimer

Date

Daily

Getting info from calendar!

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Starting

June

21

-

June

21

Time

5:30 p.m.

Price

$350

Tickets
finest-on-the-field

Jun 21, 2024 10:00 PM

Introducing an elevated dining experience: Finest on the Field.

Jun 21, 2024 5:30 PM

America/Chicago
Finest on the Field

Titletown is bringing you a farm to field dinner featuring Chef Chris Mangless of Three Three Five & The Traveling Chef. This urban setting features a multi-course meal made with locally sourced ingredients served on the Titletown Football Field with views of Lambeau Field.

Finest on the Field begins with a cocktail hour with live music, hors d’oeuvres and a variety of high-end beverage options. Guests will then settle in for dinner served at a long, family-style table stretched across the Titletown Football Field that's sure to be a highlight of your summer.

Tickets: CLICK HERE TO PURCHASE

Space is limited + paid registration is required for this exclusive event. 

Chris Mangless | Three Three Five & The Traveling Chef

In May of 2010, Chef Chris Mangless unveiled Three Three Five, a private dining studio located in the historic Broadway District of downtown Green Bay, WI. Three Three Five has allowed Mangless the opportunity to provide a private locale for bespoke tailored events, intimate concerts, while serving as basecamp for The Traveling Chef. Three Three Five is open as a restaurant one night a week, creating the opportunity for his team to experiment, create, and innovate. His passion and focus emphasize seasonality with a blend of classical and modern technique, yielding an incomparable take on American cuisine. Three Three Five & The Traveling Chef are committed to local, sustainable organic agriculture & local artisans.

 

FAQs

What does the run-down of a typical Finest on the Field event look like?

Our events typically last 4-4.5 hours. Upon arrival you will check in with our host, where your name will be on the guest list. The festivities begin with a reception which offers wine and/or other beverages along with an assortment of passed appetizers.

Following the reception, we invite guests to join us at our long, beautiful table. Dinner is usually served 2 hours after the event begins. There is no assigned seating (unless you are joining us with a group of 6 or more people), and everyone sits down together at the same time to enjoy a four-course dinner with wine pairings.

Dinner is served family style, with large dishes in the center of the table that everyone shares while we celebrate the fruits of the land and the labors of all involved, breaking bread with each other.

Tickets start at $350. Tickets include a reception with welcome beverages and passed appetizers, a tour of the event site, and a four-course family-style seated dinner with wine pairings and/or a non-alcoholic beverage option. At the table, you’ll have the chance to dine and mingle with the hosts, winemakers, and artisans featured at the event.

 

What accommodations do you have for dietary requests?

Because our meals are served family-style, we can only accommodate a limited number of dietary restrictions and allergies. These are limited to vegetarian/pescatarian diets and celiac allergies. If you have any of these dietary limitations, please let us know in advance so we can prepare.

 

What is your weather policy?

Finest on the Field will proceed rain or shine. In the event of rain, we will arrange for shelter for the table. Absent an evacuation situation, under no circumstances will guests be entitled to a refund or additional financial accommodations due to poor weather conditions.

 

May I bring my kids?

The Finest on the Field experience is intended for adults. Due to the length of the event, the family-style service, and out of respect for all our guests, participants must be 21 years of age to participate. Additionally, participants may not bring animals of any sort.

Programs + Events subject to change.

Presented by
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Opponent
Date
Time
Plaza Stage
Food Truck

Chicago

TBD

TBD

Indianapolis

Sep 15

8:30 a.m.-12 p.m.

TBD

TBD

Minnesota

Sep 29

8:30 a.m.-12 p.m.

TBD

TBD

Arizona

Oct 13

8:30 a.m.-12 p.m.

TBD

TBD

Houston

Oct 20

8:30 a.m.-12 p.m.

TBD

TBD

Detroit

Nov 3

11:25 a.m.-3:25 p.m.

TBD

TBD

San Francisco

Nov 24

11:25 a.m.-3:25 p.m.

TBD

TBD

Miami

Nov 28

3:20-7:20 p.m.

TBD

TBD

New Orleans

Dec 23

3:15-7:15 p.m.

TBD

TBD